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Canning and Preserving with Ashley English All You Need to Know to Make Jams, Jellies, Pickles, Chutneys and More

Canning and Preserving with Ashley English All You Need to Know to Make Jams, Jellies, Pickles, Chutneys and More. Ashley English

Canning and Preserving with Ashley English  All You Need to Know to Make Jams, Jellies, Pickles, Chutneys and More


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Author: Ashley English
Published Date: 10 Jun 2010
Publisher: Lark Books,U.S.
Language: English
Format: Paperback| 136 pages
ISBN10: 1600594913
Imprint: none
File size: 12 Mb
Dimension: 203x 229x 17.53mm| 548.85g
Download Link: Canning and Preserving with Ashley English All You Need to Know to Make Jams, Jellies, Pickles, Chutneys and More
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